Reviews for Pinot Blanc 2004

WINE SPECTATOR - April 30,2006
89 POINTS
Fresh and invigorating, with juicy grapefruit and green melon aromas and flavors that just don't quit. Yummy stuff, finishing dry.

WINE ENTHUSIAST - November 15,2005
The Pinot Blanc from this property is one of the best in Oregon, though not as big and brawny as their Pinot Gris. Stone fruits and green apple flavors mix nicely in a tart but not sour wine that shows a bit of cinnamon/baking spice also.

WINE & SPIRITS - December 2005
Classic pinot blanc from Oregon, this wine has rich, mouthfilling spiced quince flavors without seeming heavy.

NORTHWEST WINES - CHUCK HILL - November/December 2005
Complex aromas of toasted nuts, honey, and ripe pineapple, with leafy notes. Light-bodied pear and apple flavors exhibit subtle richness in the long, clean finish. Recommended.