2016
Jory Hills
- Pinot Noir
- Willamette Valley
- 750 ml
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The Jory Hills vineyard, located in the Dundee Hills, produces fruit-driven wines of great intensity.
Jory Hills
Descriptors
Fruit
Black cherry, raspberry
Spice, Vegetable, Mineral
Sarsaparilla, black tea, baking spice
Texture/Structure
Bright juicy palate with supple tannins and balanced finesse.
At The Table
Fowl and farm are all Jory Hills’ friends at the table. Look to barbecued ribs, grilled chicken and savory accompaniments, including rosemary potatoes and corn on the cob.
Glassware
A traditional Pinot Noir/Burgundy glass with a round bowl will convey this varietal’s profound aromatics and structural characteristics.
Serving and Cellar
Serve at cellar temperature 55 – 60 ̊F. Cellar from five to fifteen years for maximum enjoyment.
In the Vineyard
Located in the Dundee Hills, the Jory Hills vineyard highlights the bright red fruit and savory characteristics of the volcanic soils on which it grows.
Winemaker Hand
Hand-picked and hand-sorted. Destemmed with open rollers to allow partial whole berry fermentation. Five to seven-day cold soak. Twice daily punch downs. Aged 14 months in 30% new French oak barrels.
Technical Details
- Sustainability: LIVE Certified Wine, Salmon Safe
- Case Production: 400
- Varietal Composition: 100% Pinot Noir
- ALC %: 14%