
Kiana
- Pinot Noir
- Yamhill-Carlton
- 750 ml
Kiana is a savory, juicy wine with a big personality.
Serving TipsWine Facts
Kiana is a savory, juicy wine with a big personality.
Red raspberry, strawberry, blood orange
Black tea notes are interwoven with savory, Estate-driven characteristics.
A firm, balanced palate offers tension and a long, luxurious finish.
Kiana pairs nicely with grilled salmon and fresh garden peas.
A traditional Pinot Noir/Burgundy glass with a round bowl will convey this varietal’s profound aromatics and structural characteristics.
Serve at cellar temperature 55 – 60 ̊F. Cellar from five to fifteen years for maximum enjoyment.
Kiana, which is Hawaiian for goddess, was planted in 1996-1997 to Dijon Clone 777 and 114. These vineyard blocks range in elevation from 460 to 570 feet.
Hand-picked and hand-sorted. Aged 14 months in French oak barrels